Pizza Napoletana
Italian pizzaBy the master's rules
Authentic Italian pizza, made with the knowledge and the tradition of Accademia Pizzaioli.
- Pizzas from 480 RSD
- Our own delivery,
plus Wolt and Glovo
Most ordered
Price shown for the smallest, 24 cm
Full menu
Pepperoni
Pelat, sir, šunka, šampinjoni, crni luk, masline, kulen
from 590 RSD
Order
Margherita
Pelat, sir
from 480 RSD
Order
Capricciosa
Pelat, sir, šunka, šampinjoni
from 480 RSD
Order
Zlatiborska
Pelat, šunka, sir, šampinjoni, kulen, pršuta, suvi vrat
from 590 RSD
Order
Pizza di Maestro
Pelat, sir, šunka, šampinjoni, suvi vrat, masline, jaja
from 590 RSD
Order
Vojvođanska
Sitan sir pomešan sa pavlakom, peršunov list, slanina, pršusta
from 550 RSD
Order
Quattro Formagi
Sir, fior di latte mozzerella, gorgonzola, masline, pavlaka
from 590 RSD
Order
Mexicana
Pelat, sir, ljute kobasice, kukuruz, sveža paprika, feferone
from 590 RSD
Order
Four sizes
Every pizza is baked at 24, 32, 42 and 50 centimetres. Shown here at their true relative size; prices are for the Vojvođanska.
The family pizza comes with a one-litre Coca-Cola.
Order24 cm
for one
550 RSD
32 cm
for two
1,060 RSD
42 cm
for three
1,580 RSD
50 cm
for four or five
1,790 RSD
Accademia Pizzaioli
The Italian school
Owner Dijana Ivković is a Master Istruttore Professionale and runs the Serbian branch of the Italian Accademia Pizzaioli, from Novi Sad.
The dough, the crust and the bake here follow that programme.
- 3rd place
- Expo Pizza, Palermo 2024, pizza in pala - the long, paddle-baked kind, on a different dough.
- Master Istruttore
- The academy's professional instructor rank.
- Novi Sad
- The academy's Serbian branch is run from here.
Pizzaiolo courses
For professionals and for hobbyists, in Novi Sad.
Where we are
Tihomira Ostojića 1
21000 Novi Sad
At the same address since 2015.
Rather call? 063 14-333-41
- Monday to Saturday
- 08 - 22:30
- Sunday
- 12 - 21:30
- Delivery
- Novi Sad, our own plus Wolt and Glovo